Thompson Brothers

Not content with establishing one of the World’s leading whisky bars in Dornoch, brothers Phil and Simon Thompson have upped their ambitions and started making their own whisky and gin on-site at Dornoch Castle Hotel, forming Dornoch’s first whisky distillery.

Thompson Bros at Dornoch Distillery was founded following a successful initial crowdfunding round in 2016 which saw 250 whisky lovers from all over the world eagerly put their hands in their pockets to secure hotly anticipated casks of new make spirit from Dornoch Distillery. A remarkably successful 2017 saw the team lay down casks of future single malt whisky and launch Thompson Brother’s Organic Highland Gin, available in 11 international markets.

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        Blended Malt 11 Year / 2010 / 70cl 50% / Thompson Brothers

           That gang at indie bottler Thompson Bros. has gotten hold of some splendid casks of blended malt here! Distilled in 2010, the whisky rested for 11 years in three barrels, ...

        Thompson Brothers Gin / 50cl 45.7% / Dornoch Distillery

          Organic Highland Gin from Thompson Brothers. This includes juniper berries, angelica root, cardamom seed, aniseed, orange peel, lemon peel, coriander seed, meadowsweet, elderflower, black peppercorn and freeze-dried raspberry. Not only...

        Mediterranean Gin / 70cl 45.7% / Thompson Brothers

        Dornoch Distillery Mediterranean Gin, World Gin Awards 2022 – Gold, Contemporary Scottish Gin. This gin is made up of our base proprietary botanical blend combined with single distillations of fresh seasonal organic Bergamot, Lemon, Orange,...

        Islay Single Malt 31 Year / 1990 / 70cl 49.3% / Thompson Brothers

        A 31 Year Old Islay malt, bottled by the brilliant Thompson Bros. Distilled in 1990 and matured in refill barrels for 31 years, we've hear the liquid could well be Laxxxxaig...

        Islay Single Malt 27 Year / 1993 / 70cl 49.9% / Thompson Brothers

        On the nose is seaweed and mild iodine, with hints of bandages and rusty nails. There’s a sweet fruitiness underneath, mostly lemon juice and grapefruits, maybe melons and a hint of...