Douglas Laing's Premier Barrel Selection, which is inspired by the "good old days" of Victorian Music Hall. The malts that fill into this unique ceramic decanter are selected from single casks...

Big Peat is turning 15 and to celebrate Douglas Laing has created this limited edition blend! Big Peat 15th Anniversary Limited Edition is a marriage of Islay single malts, with Caol...

Big Peat The Thropaigeach Edition Fèis ìle 2024 It is tradition for Douglas Laing to release a limited edition for Feis Ile each year. Big Peat, their Islay blended malt whisky,...

Big Peat The Thropaigeach Edition Fèis ìle 2025 It is tradition for Douglas Laing to release a limited edition for Feis Ile each year. Big Peat, their Islay blended malt whisky,...

Well, would you look at that – The Island of Islay (Big Peat’s wind-swept, sea-sprayed and indeed sea-soaked home) meets the Island of Madeira (a touch more sunlit and semi-tropical, he’d...

Douglas Laing's Big Peat is a feisty Islay character with a sweet side. This is a small batch bottling, without colouring or chill-filtration and only contains Islay Malt Whiskies, including Ardbeg,...

Douglas Laing delighted to bring to you their exclusive Old Particular ‘Red Wine Cask’ Collection. This distinctive expression sees Blair Athol 13 years old enjoy a lengthy finish in a Single Sangiovese...

  Old Particular Single Casks are a particularly sought-after range of individually-selected Single Malt and Single Grain Scotch Whiskies from all over Scotland. Each is bottled exactly the way the Distiller...

The first documented evidence of Blair Athol distillery on the present site dates from 1798 when John Stewart and Robert Robertson founded a distillery which they named "Aldour" - after the Allt...

  A brilliant blended Scotch from the also brilliant Thompson Bros.! Distilled in 2016 and matured in a combination of refill and first-fill sherry hogsheads, you can expect plenty of rich...

Continuing on the beloved Dessert Series, this year, we proudly introduce you this single cask cognac distilled on Oleron Island in 2003. The island of Oléron is the second largest French...

This Cognac comes from a very small estate in St-Pierre-d'Oléron, whose owner is now retired. Covered in rare greenery including mimosa and tamarisk, this place has earned the nickname of The Island...