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Create an AccountRomano Levi (1928-2008) , the “angelic grappa maker” as Luigi Veronelli used to call him, was just 17 years of age when he took over the running of the distillery founded...
Romano Levi (1928-2008) , the “angelic grappa maker” as Luigi Veronelli used to call him, was just 17 years of age when he took over the running of the distillery founded...
Scallywag is a Small Batch bottling created using only the finest Speyside Malts including - amongst others - Mortlach, Macallan and Glenrothes. Bottled at 46% alcohol strength and non-chill-filtered, this...
Worthy Park Estate, founded in 1670 in the parish of St. Catherine, sixty kilometers north of Kingston Town, is an ancient property dated 1670, granted to the British lieutenant Francis Price...
There's no bargain quite like an old single grain Scotch and we have another one here, this time from North British Distillery. The nose starts by banana milkshake drenched porridge, sawdust,...
All I can say is, you will never regret getting a secret Speyside distillery from the Thompson Brothers. Some red apples and Damson’s add a rich opening to the nose of...
The aromatic smokiness of Croftengea, Loch Lomond distillery's peated single malt, is beautifully expressed here in this independent bottling by Thompson Bros! The nose is autumnal, lemon rinds, bonfire, dunnage warehouse,...
The first documented evidence of Blair Athol distillery on the present site dates from 1798 when John Stewart and Robert Robertson founded a distillery which they named "Aldour" - after the Allt...
A mystery Speyside single malt, bottled by the fantastic Thompson Bros. It is presented at natural cask strength and is really tasty. The Thompson Bros love referencing a historic bottle design...
Rock Island embodies the unique character of the whisky islands and the turbulent seas that surround them. Each adds a layer packed with flavour to create the ultimate island dram....
Distilled at the Ardmore distillery in the Highlands, this release was bottled by independent bottler Thompson Bros. Notes of jasmine tea, fresh baguette and peaches on the nose. The palate...
This is the third and final limited edition of Timorous Beastie’s Cheese Cellar Collection. This latest release from Douglas Laing blends Highland Blended Malt Scotch Whisky (including some Strathearn single malt)...

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