Romano Levi (1928-2008) , the “angelic grappa maker” as Luigi Veronelli used to call him, was just 17 years of age when he took over the running of the distillery founded by his father Serafino in1925. Using the same distillery equipment, and the same hand-crafted productions process, he went on to become the most famous “grappaiolo” in the world, not only for his grappa, but also hid hand-drawn labels. Countless publications and exhibitions in Italy and abroad have been dedicated to his main subject: the “Wild Woman”.
The iconic Distillery Romano Levi is to be found in the town of Neive located in the Italian region of Piedmont. Made with Barbaresco DOCG wine with a combination of Langhe herbs, aromatic spices and a touch of Romano Levi's Grappa.
This Rosso vermouth is rich in body and aroma displaying notes of raspberries, garden herbs, bittersweet rhubarb leaves and soft spices.
A premium Vermouth that can be enjoyed neat over ice or in cocktails