Douglas Laing’s The Epicurean Lowland Malt Scotch Whisky tells the story of a 1930s Glasgow man, a real cheeky chappy who was ever the life and soul of the party, and a real connoisseur of fine food and drink. A dram we describe as “city born and bred”, The Epicurean is a blend of some of the finest Lowland Malts; a marriage of the best that the East and the West of Scotland have to offer. This 12 Years Old Small Batch bottling is proudly offered at 46% alcohol strength, and is bursting with honeyed barley, ripe peaches and spice.
鼻子上是蜂蜜大麥,糖果皮和烤堅果。味覺是糖與柑橘熱情,成熟的桃子和香料觸摸。完成是切草和草藥字元,椰子片和紅糖的格裡蒂品質